its opening, our Gelateria has become a much loved favourite with
children, locals, Southgate diners and theatre goers alike.
In a total of 7 categories at the 2008 Sydney royal show. Tutto Bene won 5 silver
and 1 gold medal for its Gelato.
An ever changing array of seasonal unique flavours such as William
pear, dark grape and chestnut. Italian classics like tira misu,
blood orange and lemoncello become irresistible when coupled with
our distinctive presentation.
Our goal has been to combine fresh natural produce, traditional
artisan techniques with modern equipment to bring authentic in-house
produced Gelati to Melbourne.
Awarded Top 10 Gelateria in Australia by Gourmet Traveler Feb 2005.